CBAC Dyfarniad Galwedigaethol Lletygarwch ac Arlwyo Lefel 1/
Illuminate Publishing
Anita Tull
9781912820207
An: 2019
Becoming a Restaurateur
Simon & Schuster
Patric Kuh
9781982103309
An: 2019
Celler de Can Roca
GRUB STREET
Joan Josep Jordi Roca Roca Roca
9781910690291
An: 2016
Hawksmoor: Restaurants & Recipes
Preface Publishing
Huw Gott
9781848094567
An: 2017
Relish
Quercus Publishing
Prue Leith
9781787472099
An: 2017
Secret Service
QUADRILLE PUBLISHING
Fred Sirieix
9781787130111
An: 2017
Sous Vide Cookbook
Weldon Owen
Williams Sonoma Test Kitchen
9781681883984
An: 2018
Practical Cookery for the Level 3 Advanced Technical Diploma
Hodder Education
David Foskett
9781510401853
An: 2017
How to Start and Run a B&B, 4th Edition
Constable & Robinson
Stewart Whyte
9781472140593
An: 2018
Hospitality Supervision and Leadership Level 3
Hodder Education
David Foskett
9781471847523
An: 2015
Advanced Bread and Pastry
Cengage Delmar
Michel Suas
9781418011697
An: 2008
Professional Chef Level 2 Diploma
Cengage Learning
Gary Hunter
9781408039090
An: 2011
Professional Chef Level 1 Diploma
Cengage Learning
Neil Rippington
9781408039083
An: 2011
Maths & English for Hospitality and Catering
Cengage Learning, Inc
Andrew Spencer
9781408072691
An: 2012
Level 2 NVQ Diploma in Professional Cookery Candidate Logboo
City & Guilds
9780851931890
An: 2010
AA Hotel Guide
AA Publishing
9780749578886
An: 2017
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